Lub caij ntuj sov truffle carpaccio Kosher 80 gr

Kosher Lub Caij Ntuj Sov Truffle Carpaccio yog cov khoom muaj nqis ua noj tiag tiag, npaj nrog cov khoom xyaw xaiv los muab cov kev paub tasting tshwj xeeb. Qhov no delicacy, ntawv pov thawj Kosher, yog zoo meej los siav lub palate ntawm lub feem ntau xav tau gourmets, muab ib tug kov ntawm refinement rau koj cov tais diav.

Lub ntsiab protagonist ntawm no carpaccio yog qhov khoom plig ntau yam ntawm lub caij ntuj sov truffle (Tuber aestivum vitt.), uas ua rau 60% ntawm cov khoom xyaw. Nws unmistakable fragrance thiab aromatic tsw sib haum xeeb nrog rau lwm yam, tsim ib tug mix ntawm flavors uas yuav enchant koj hnov.

Txhawm rau ua kom tiav qhov kev npaj zoo tshaj plaws no, cov noob roj noob roj tau ntxiv, uas sib xyaw nrog cov truffle los tsim cov mos mos thiab ntxim nyiam. Ib lub teeb ntawm ntsev txhim kho lub ntuj tsw thiab pab sib npaug qhov nyuaj ntawm cov tsw.

Lub caij ntuj sov Truffle Carpaccio yog ib tug phooj ywg tiag tiag hauv chav ua noj. Nws yog qhov zoo tshaj plaws rau siv los ua ib qho khoom noj rau thawj cov kev kawm, xws li risottos lossis pastas, ua kom muaj txiaj ntsig txhua qhov tom nrog cov aroma thiab irresistible tsw ntawm truffle. Tsis tas li ntawd, nws yog qhov zoo tagnrho rau kev tsim cov croutons qab, muab kev ua kom zoo thiab qab ua noj ua haus.

Ib qho txiaj ntsig ntxiv ntawm qhov delicacy yog tias nws tsis muaj gluten lossis preservatives, ua rau nws tsim nyog rau kev noj haus sib txawv. Nrog nws cov sophisticated tsw profile, Kosher Lub caij ntuj sov Truffle Carpaccio yog qhov kev xaiv zoo tshaj plaws rau cov neeg uas xav txhim kho cov tais diav nrog kov ntawm elegance thiab authenticity.

Cov khoom xyaw: Lub caij ntuj sov truffle (tuber aestivum vitt.) 60%, sunflower roj, ntsev, flavouring.

Hnub Kawg: 24 lub hlis.

Yuav siv li cas: Zoo tagnrho rau croutons thiab rau lub caij ua ntej kev kawm.

Allergens: Cov khoom no tsis muaj cov tshuaj allergenic. Tsis muaj gluten lossis preservatives.

Khoom noj muaj txiaj ntsig ib 100 g: Zog Kj 1599 / Kcal 389 Rog 40,3 g ntawm cov fatty acids saturated 4,6 g Carbohydrates 0,4 g suab thaj 0,4 g Fibers 5,1 g Proteins 3,6 g ntsev 0,44 g